This relatively recent addition to our annual Parish calendar is held just before Lent begins. This year it was held on Saturday 14th February to the enjoyment of a full capacity crowd.
As usual, the Village Hall was decorated with patriotic flags and a splendid array of national dishes was provided by the cooks from across our community to celebrate our rich heritage of traditional dishes.
By the end of the evening, everyone was replete and the Parish had benefitted by more than £600 - thanks to the tremendous efforts of all involved.
Grateful thanks go to Carol Milne, who organised the event, and to all the chefs andothers who contributed to this successful and very enjoyable occasion.